Most definitions taken from wikipedia
Tea: Tea is an infusion made by steeping processed leaves, buds, or twigs of the tea bush, Camellia sinensis, in hot water for several minutes, after which it is drunk.
Camomile Tea: A tea-like drink made from camomile leaves and flowers.
Assam Tea: Assam is a black tea named after the region of its production: Assam, India. This tea, most of which is grown at or near sea level, is known for its body, briskness, malty flavour, and strong, bright colour. Assam teas, or blends containing Assam, are often sold as “breakfast” teas. English Breakfast tea, Irish Breakfast tea, and Scottish Breakfast Tea are common generic names.
English Breakfast Tea: English Breakfast tea is a black tea blend usually described as full-bodied, robust, and/or rich, and blended to go well with milk and sugar, in a style traditionally associated with a hearty English breakfast.
Ceylon Tea: Ceylon black tea is black tea that is grown in Sri Lanka (which was known as Ceylon before 1972). It has a crisp aroma reminiscent of citrus, and is used both unmixed and in blends. Other varieties of Ceylon tea are Oolong, White and Green.
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